DJ Nikolucky keeps the festival vibes sky-high!

This year marks Nikolucky’s 10th anniversary behind the DJ booth. To celebrate, we’ll dive into the festival’s musical journey from 2015 to today—packed with atmosphere, track selections, and stories from along the way.

‍

The first person to call out bingo on one line wins an ice cream voucher, with which they can get a Sweet Santa ice cream serving.

The winner of two lines receives tickets to next year’s event.

The program is limited to a maximum of 50 participants.

History behind a organic matcha farm, explanation of making matcha, ceremonial matcha tasting. (In English)

Come and learn how to make drinks at Kyrö Distillery’s Drink Lab (18+).

The Drink Lab is located near the bar and the stage.

There is a separate participation fee for the Drink Lab, which includes a drink.

Coffee cherry husk, cascara, is a major by-product of coffee production that has long remained underutilized. Kaffa Roastery aims to make use of the entire coffee cherry, not just the beans, which is why the company developed the Kili coffee cherry energy drink. In this presentation, you’ll hear how this innovative beverage came to life and what plans Kaffa has for cascara.

Take part in the CoffeeQUIZ and put your knowledge to the test!The quiz will be hosted on Kahoot, and the winner will receive tickets to next year’s event.

The quiz is hosted by VISA (QUIZ in Finnish) Tuovinen from Makea Coffee.

‍

The Roastery of the Year 2026 will be awarded to the roastery that receives the highest total score across the year’s coffee competitions (Filter, Decaf, Limited Edition, and Espresso).

‍

Come and learn how to make drinks at Kyrö Distillery’s Drink Lab (18+).

The Drink Lab is located near the bar and the stage.

There is a separate participation fee for the Drink Lab, which includes a drink.

Grounded is a low-threshold, meditative art experience built around slowing down and being present.

Using coffee grounds as your medium, you’re invited to create simple shapes, patterns, or abstract forms through touch and movement.

You can follow your own imagination or use visual prompts for guidance. The process is slow and repetitive: create, pause, wipe the surface, and begin again. Nothing is saved, the focus is on the act of creating, not the outcome.

In a fast-paced world, Grounded offers a simple way to pause, reconnect with your senses, and explore creativity without pressure.

‍

The first person to call out bingo on one line wins an ice cream voucher, with which they can get a Sweet Santa ice cream serving.

The winner of two lines receives tickets to next year’s event.

The program is limited to a maximum of 50 participants.

Come and learn how to make drinks at Kyrö Distillery’s Drink Lab (18+).

The Drink Lab is located near the bar and the stage.

There is a separate participation fee for the Drink Lab, which includes a drink.

Japanese tea variety explained and tasting of teas by Matcha Crew.

Come and learn how to make drinks at Kyrö Distillery’s Drink Lab (18+).

The Drink Lab is located near the bar and the stage.

There is a separate participation fee for the Drink Lab, which includes a drink.

Come and learn how to make drinks at Kyrö Distillery’s Drink Lab (18+).

The Drink Lab is located near the bar and the stage.

There is a separate participation fee for the Drink Lab, which includes a drink.

For some, the coffee rabbit hole turns out to be exceptionally deep. This was the case for Hanna Malkila, whose passion for coffee led to the creation of a small but bean-filled coffee roastery last November, called Pikkupaahtimo Pipa. In her presentation, Hanna shares her journey to becoming a coffee entrepreneur, with all its joys and challenges.

The first person to call out bingo on one line wins an ice cream voucher, with which they can get a Sweet Santa ice cream serving.

The winner of two lines receives tickets to next year’s event.

The program is limited to a maximum of 50 participants.

Grounded is a low-threshold, meditative art experience built around slowing down and being present.

Using coffee grounds as your medium, you’re invited to create simple shapes, patterns, or abstract forms through touch and movement.

You can follow your own imagination or use visual prompts for guidance. The process is slow and repetitive: create, pause, wipe the surface, and begin again. Nothing is saved, the focus is on the act of creating, not the outcome.

In a fast-paced world, Grounded offers a simple way to pause, reconnect with your senses, and explore creativity without pressure.